Soups

MISO SOUP

$6

SEAFOOD MISO SOUP

Miso soup with variety of seafood and shellfish

$10

When Sharing + $2

UDON SOUP

Thick noodles with mildly broth kanikama and scallions

$9

Shrimp Tempura Extra +$2

Kamiko Sushi Bar Bamboo
 

Salads

GINGER SALAD

Mixed greens whit ginger dressing
Small $6 / Large $8

SEAWEED SALAD

$7

NEPTUNO SALAD

Diced Salmon or Escolar, avocado, krab, seaweed salad, tobiko, scallions and ponzu sauce 

$18

 

Cold Appetizers

SASHIMI APPETIZER (6 PIECES)

Chef's choice of assorted sashimi pieces

$12

HAMACHI JALAPEÑO

Thin slices of yellowtail with cilantro, jalapeño and yuzu soy sauce

$20

TUNA TATAKI

Thin slices of seared tuna served in light sauce of ponzu, chili powder

and scallions

$16

TARTAR

TUNA - SALMON - OR - YELLOWTAIL

Your favorite chopped fish, avocado, scallions, sesame oil, ponzu sauce, spicy mayo topped micro greens

$18

SALMON OR TUNA DELIGHT

Krab Salad, avocado, asparagus, wrapped in fresh salmon -or- tuna and drizzled with yuzu soy sauce

$20

 

CRUNCHY KRAB DELIGHT

Kanikama, tempura flakes, tobiko, scallions, spicy mayo and eel sauce

$16

TUNA GUACAMOLE DELUXE

Slices of tuna with guacamole, pesto, wasabi, aioli and balsamic reduction

$20

 

Hot Appetizers

EDAMAME

$6

SEA BASS
Marinated sea bass in special miso sauce glaze or sake butter
$25

KAMIKO BYTES

Small crispy rice cakes with Kamiko Ceviche garnished with tobiko

$14

POTATO SHRIMP

Deep fried shrimp, wrapped in potato strings,

served with sweet and chili sauce

$12

 

PORK GYOZAS

(Steamed or Fried)

$7

 

Ceviche

KAMIKO CEVICHE

Mixed seafood with leche de tigre, onions, cherry tomatoes, green pepper

and daikon sprouts

$18
 
OCTOPUS CEVICHE
Octopus with kalamata aioli, lemon, onions, cherry tomatoes, green pepper and daikon sprouts
$22
SEASONAL CEVICHE
Grouper, Cobia or Wahoo with yuzu pepper aioli, lemon, onions, cherry tomatoes, green pepper and daikon sprouts
M/P
 

Tiraditos

TUNA - SALMON - OR - ESCOLAR TIRADITO
Thin slices of fish with yuzu soy sauce, chives, tobiko, yuzu or yellow pepper a
aioli
$19
OCTOPUS TIRADITO
Thin slices of octopus with kalamata aioli, lemon, chives and sea salt
$20
SEASONAL TIRADITO
Thin slices of Wahoo, Grouper or Cobia whit lemon juice, tobiko, sea salt, chives and aioli
M/P
EBI TIRADITO
Ebi Shrimp with Peruvian dream aioli, yuzu soy sauce, rice pearls and chives
$20
 

Fancy Rolls

ELEVATION
Salmon, tuna, white fish, krab salad, cream cheese, avocado, tempura flakes and aji amarillo aioli
$20
NOE ROLL
Soy bean paper with tuna, shrimp tempura, avocado, cream cheese, fried shallots, scallions, kanikama, tempura flakes, spicy mayo, aji amarillo aioli and eel sauce
$20
KAI ROLL
Krab salad, cream cheese, shrimp tempura, salmon, avocado on top, tobiko, aji amarillo aioli and eel sauce
$20
LEILA ROLL
Soy bean paper with shrimp tempura, tuna tartar, goat cheese, avocado, fried shallots, toasted coconut and spicy peruvian aioli.
$19
RAINBOW DELUXE
Soy bean paper, krab salad, shrimp tempura, avocado, cream cheese, topped with tuna, white fish and salmon, yuzu garlic and kimchee aioli
$20
KALANI ROLL
Tuna, salmon, escolar, kanikama, ebi shrimp, avocado, tobiko, sweet potato strings, miso sauce and cilantro mayo
$20
CRAZY ROLL
Salmon tartar, shrimp tempura, cream cheese, avocado, fried shallots and topped with tuna, aji amarillo, caviar and wasabi peas
$20
COCO SHRIMP ROLL
Rolled in soybean paper, ebi shrimp, toasted coconut, avocado, chives, topped with horseradish aioli
$17
(**)EEL DELUXE
Krab salad, cream cheese, avocado, tempura flakes, almonds and eel on the top
$18
GEISHA ROLL
Soy bean paper, salmon, shrimp tempura, krab salad, avocado, goat cheese, fried shallots, sweet potato flakes, sweet and chilli sauce, bacon and spicy peruvian sauce. 
$20
(**)COPPERFIELD
Krab salad, shrimp tempura, cream cheese, avocado, almonds, honey, scallions and miso sauce
$17
ROCKSTAR
Soy bean paper with salmon, cream cheese, avocado, tobiko, scallions, tempura flakes, spicy mayo and eel sauce
$18
TSUNAMI ROLL
Soy bean paper, krab salad, shrimp tempura, avocado, cream cheese, sweet potato strings on top and sweet chilli sauce.
$20
MANGO CRUNCH
Krab, tempura shrimp, cream cheese, avocado, mango, riceless, wrapped in salmon and seeweed tempura
$20
CROSSFIRE
Krab salad, krab tempura, avocado, scallions, cream cheese, spicy mayo, tobiko and eel sauce
$17
CRISPY SPICY TUNA ROLL
Soy bean paper, spicy tuna, avocado, tempura flakes, tobiko, scallions and spicy mayo
$17
SPIDER DELUXE
Soft shell crab, spicy tuna, avocado, asparagus, tobiko, scallions and wasabi mayo
$19
TRUFFLE RAW CRUNCH
Shrimp tempura, krab salad, avocado, tuna, salmon, cream cheese, topped with a truffle aioli, eel sauce, tempura flakes wrapped in soybean paper
$22
(**)Nuts allergy warning
 

Mamenori Sushi Rolls

(soy bean paper, no rice)

NEMO ROLL
Salmon, tuna, escolar, spring mix, avocado, scallions and asparagus in light ponzu sauce
$18
KAMIKO ROLL
Shrimp tempura or Krab tempura, krab salad, avocado, spring mix, asparagus and bean sprouts served with yuzu ginger sauce
$18
 

Basic  Rolls & Temakis

CALIFORNIA ROLL $8
EEL ROLL $8
 
AMAZONIAN ROLL $13
 
BAGEL ROLL $10
 
TEKKA ROLL (TUNA ROLL)  $10
 
SPICY TUNA ROLL $10
DRAGON ROLL $14
VEGGIE ROLL $8
SALMON ROLL $8
BAGEL TEMPURA $13
JALAPEÑO POPPER  $15
TEMAKIS $6
 
VEGGIE
 
SALMON
 
SPICY TUNA
 
TEKKA (TUNA)
 
BAGEL
EEL
 
CALIFORNIA
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Sushi & Sashimi

COMBO

SASHIMI DELUXE
4 Tuna, 4 Salmon, 4 Yellowtail
$32
SUSHI AND SASHIMI COMBO FOR 2
8 Pieces of Sashimi, 8 Pieces of Sushi, California Roll and Tuna Roll
$52
BY PIECE
TUNA (MAGURO) $3.5
OCTOPUS (TAKO) $4
SALMON ROE (IKURA) $4
ESCOLAR $2.5
SALMON (SAKE) $2.5
SHRIMP (EBI) $2
YELLOW TAIL (HAMACHI) $3
EEL (UNAGI) $2.5
WHITE FISH (IZUMIDAI) $2
 

Kamiko Poke Bowl

RICE - WHITE OR BROWN
Vegetables - Edamame, cucumber, avocado, wakame and carrot garnish.​
 
Protein - Tuna or Salmon 
$18
 

From the Kitchen

CHILEAN SEA BASS WITH
SAKE BUTTER OR MISO
(served with rice either brown or white and ginger salad)
$35
TERIYAKI
(served with rice either brown or white and ginger salad)
  Salmon $18
Beef $18
Chicken $16
 
KIDS MENU
$8
 

Rice Bowls

WHITE RICE  Small $3 | Large $4.5
 
BROWN RICE Small $4 | Large $7
 

Desserts

BANANA TEMPURA AND NUTELLA
$8
GREEN TEA ICE CREAM
$5
KAMIKO CHOCOLATE CREME
$7
ICE CREAM ROLL
$12
MARQUESAS
$8
 

Drinks

SODAS $3  |  COLD GREEN TEA  $4 (Refill)  |  HOT TEA $3  |  SPARKLING WATER $4
LEMONADE $4 (Refill)  |  ICED LEMON TEA $3.75  |  BOTTLED WATER $3  |  EXPRESSO $3  |  CORTADITO $3.5  |  CAPPUCCINO $5

Beers

SAPPORO $7
SAPPORO RESERVE $8
ECHIGO RICE BEER (Crafted in Japan) $9
KIRIN $6
KIRIN LIGHT $6

Wine

WHITES
MOSCATO DI ASTI (Italy)
Lightly sweet, and has aromas of rose petal and peach
$12 | $40

POSTALES DE FIN DE MUNDO (Argentina)

Bright straw yellow, with greenish reflections, at nose has a really fresh flavor with hints of apple and vanilla. Harmonious wine, with a high aromaticity

9 | 36

FINCA ARANTEI ALBARINO (Spain)

Pale straw-lemon in color, this wine displays refreshing aromas of peaches, apricot, jasmine tea and wet stone. On the palate, the flavors are equally rich and complemented by vibrant acidity, long length and lasting finish

$12 | $42

CIELO PINOT GRIGIO (Italy)

Delicate flavors such as acacia flowers, lime, honey and unique touch of almond

$10 | $36

CANTINA TRAMIN SAUVIGNON BLANC (Italy)

Crafted with food and mind, weighty, ripe, 

tropical, fruit flavored, rich and rounded

$10 | $40

 

LIMA VINHO VERDE (Portugal)

Light and floral, with high natural acidity, it can be enjoyed on its own or as a perfect match with poaced fish, grilled chicken, salad, and other light fare

$8 | $28

REDS
PINOT NOIR ALTO LIMAY (Argentina)
The limestone soils of the upper Limay River valley yield Pinot Noir and vibrant aromatics and nuanced fruit expression unique to its exotic flavor
$12 | $45
CATENA MALBEC (Argentina)
Deep aromas of ripe red and dark fruits are joined by delicate violet and lavender notes, with traces of vanilla and mocha
$11 | $40

EXELSIOR CABERNET SAUVIGNON 

(South Africa)

It's packed with lip smacking flavors of blackcurrant, black cherry and plum, with subtle hints of dark chocolate and spice

$8 | $30

INDABA MERLOT (South Africa)

Merlot offers alluring aromas and flavors of cherries dark berries and ride plums

$9 | $30

SPARKLING
ZARDETO PROSECCO (Italy)
Refined, elegant bubbles combine with aromas of white flowers apricot and herbs, followed by a crisp finish
$42
FRANCOIS MONTAND (France)
Quality sparkling wine demi-sec elaborated according to the traditional method. Enjoy the freshness of its fine and delicate bubbles with notes of exotic fruits
$45
PROSECCO MASCHIO 187 ML
Glass only $10

Sake

HOT SAKE
$7
KIRIN-ZAN SAKE
(By the glass) Palatable and genuine Tokubetsu Junmai dry sake
$7
SAYURI (NIGORI) 300 ml
Sayuri means water lilly. This is a pure Nigori sake that has hints of floral notes, it is sweet with a smooth velvety body
$27
YUKI OTOKO YETI HONJOZO (16.5% abv Alcohol)
Dry, clean & light with hints of umami and sweetness. Smooth & refreshing like melting snow. Yuki Otoko is ideally paired with pork or salmon.
$32
MIYASHITA SACRED MIST HONJO NIGORI (15.8% abv Alcohol)
Nigori sake remains "unfiltered", cloudier appearance, contains rice particles. Well balanced, slightly acidic sake with a delicious, subtle sweetness. Pair with fatty meats like pork belly and fish. Sushi. Ramen. Vegetable, salads. Sashimi, tempura, anything with mushrooms. Also by itself or with desserts and fruits. 
$32
YUKIKAGE SNOW SHADOW (14-15% abv Alcohol)
Mild nose filled with green apple, bamboo, apricot and rice pudding, maple syrup and caramel. Very well balanced. It's a classic sake, smooth and subtle. Pair with sushi, sashimi, grilled oily fish, Asian fried fare.
$32
MANOTSURU CRANE JUNMAI (15-16% abv Alcohol)
The red crane is a symbol of good luck. Elegant and dry, slightly earthy with notes of stone fruit, pistachios and white chocolate. Pair with fish and pork belly.
$30
*The FDA advises consuming raw or undercooked meats, poultry, seafood or eggs increase your risk of foodborne illness.
Allergy Warning: All rolls contain sesame seeds.
(**)Nuts allergy warning